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E Books
The Arts of the Microbial World
by
Victoria Lee
ISBN: 9780226812748
Publication Date: 2021-12-01
Concentration and Power in the Food System
by
Philip H. Howard
ISBN: 9781350183063
Publication Date: 2021-10-07
Cook, Taste, Learn
by
Guy Crosby
ISBN: 9780231550055
Publication Date: 2019-11-18
Food Additives and Human Health
by
Seyed Mohammad Nabavi (Editor); Monica Rosa Loizzo (Editor); Rosa Tundis (Editor); Seyed Fazel Nabavi (Editor); K. Pandima Devi; Ana Sanches Silva
ISBN: 9789811446115
Publication Date: 2020-04-17
Nutritional Signaling Pathway Activities in Obesity and Diabetes
by
Zhiyong Cheng (Editor)
ISBN: 9781788015578
Publication Date: 2020-09-04
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Recent Books
Animal, Vegetable, Junk
by
Mark Bittman
ISBN: 9781328974624
Publication Date: 2021-02-02
The Fate of Food
by
Amanda Little
ISBN: 9780804189033
Publication Date: 2019-06-04
Seeds of Science
by
Mark Lynas
ISBN: 9781472946959
Publication Date: 2018-04-05
Sports Nutrition Guidebook
by
Nancy Clark
Call Number: TX361.A8 C54 2008
ISBN: 9780736074155
Publication Date: 2008-03-14
E-Reference Books
Oxford Handbook of Nutrition and Dietetics
by
Joan Webster-Gandy (Editor); Angela Madden (Editor); Michelle Holdsworth (Editor)
ISBN: 9780198567257
Publication Date: 2006-11-23
The Gale Encyclopedia of Diets
by
Gale Cengage Publishing Staff (Editor)
ISBN: 9781410388308
Publication Date: 2019-01-01
Reference Books
Dictionary of Nutrition and Dietetics
by
Karen Eich Drummond
Call Number: TX349 .D78 1996
ISBN: 0442022255
Publication Date: 1996-08-01
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